| EXAMPLE SENTENCES | ||
|---|---|---|
软琼脂培养无克隆形成。 There was no cell clone observed in soft agar. | ||
最适氮源为胰蛋白胨；最适培养基为玉米粉琼脂培养基。 The optimum culture medium is the powder of corn. | ||
二价金属元素的存在对琼脂的凝胶强度影响最为显著。 The influence of two valence metal on gel strength of AGAR is remarkable. | ||
常用的覆盖培养基有：琼脂、淀粉凝胶甲基纤维素和黄蓍胶等。 Various overlay mediums, such as AGAR, starch gel, methyl cellulose and tragacanth are used. | ||
发泡或泡沫化，在蔬菜汁和果汁混入凝胶或琼脂，而后推进加压罐或手动充气。 Frothing or foaming, where vegetable or fruit juice is mixed with gelatin or AGAR AGAR and then either propelled through a pressurized canister or aerated by hand. | ||
提取的一种红藻(的Gelidium和江蓠属)，琼脂是一种胶凝剂在日本使用，因为15世纪。 Extracted from a type of red algae (of the Gelidium and Gracilaria genera), AGAR is a gelling agent used in Japan since the 15th century. | ||
经试验竹节秋海棠的芽增殖与生根两步培养都已采用免去琼脂的液体培养基静置培养。 Experiments indicated that solid medium can be replaced by liquid one for shoots multiplication and rooting of Begonia President-Carnot. | ||
用淀粉凝胶电泳及琼脂覆盖技术对山丹马的血液红细胞6磷酸葡萄糖脱氢酶和葡萄糖磷酸异构酶的电泳变异进行了测定。 Red cell 6 Phosphogluconate dehydrogenase (6 PGD) and glucose phosphate isomerase (GPI) in Shandan horses were studied by use of starch gels with using AGAR overlay technique. | ||
本品具有琼脂、明胶、果胶所不能比拟的优点，用本品做出的软糖弹性高，入夏不易深化，具有相当高的透明高，口感细腻且不粘牙。 The product is better than agar, gelatin, pectin. Soft candy produced with the product is of high elasticity, undissolve in summer, and has high transparent fine taste without adhesion to teeth. | ||
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