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由多种多糖（如香菇、茯苓、银耳等多糖）组成的复合物称为复合多糖，又称总多糖。 By a variety of polysaccharide (wait for polysaccharide like Xianggu mushroom, tuckahoe, tremella) complex matter of composition calls compound polysaccharide, weigh total polysaccharide again. | ||
多糖是一种结构复杂的高分子化合物。 Polysaccharide was a kind of macromolecular compounds with complicated structure. | ||
其主要成分为单糖、双糖和多糖。 Its main components are monosaccharides, disaccharides and polysaccharides. | ||
结论微波法对芦根中的多糖的提取有辅助作用，芦根多糖具有一定的抗氧化活性。 ConclusionMicrowave method is helpful to extract the polysaccharides in the Reed rhizome, and it demonstrates the antioxidant activity of the polysaccharides. | ||
对皂荚的多糖胶性质进行了研究。 The property of polysaccharide gums in Gleditsia sinensis Lam is studied. | ||
发酵茯苓菌丝多糖含量高于天然茯苓。 Water-soluble polysaccharide content in Poria fermentation mycelia was higher than natural Poria. | ||
为竹黄多糖的工业化生产提供理论依据。 The purpose was to supply theoretical foundation for the industrialized production of Shiraia bambusicola polysaccharide. | ||
分别采用微波、水浴及超声波3种方法提取杜梨叶片多糖，用蒽酮-硫酸比色法测定多糖的含量。 Microwave, water bath and ultrasonic extraction were employed to extract the polysaccharide from Pyrus Betulaefolia Bge. leaf and anthrone-sulphuric acid colorimetry was used to determine its content. | ||
目的是测定辣木叶片中多糖的含量。 The objective is to determine the contents of polysaccharide in leaves of Moringa oleifera. | ||
以枸杞水提液中多糖含量为指标。 Select the contents of Lycium barbarum L. polycose from the extract solution as the target. | ||
