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红酒富含抗氧化物黄酮类酚。 Red wine is a particularly rich source of antioxidants flavonoid phenolics. | ||
目的研究枳实中的多甲氧基黄酮类化合物。 ObjectiveTo investigate the chemical constituents of Fructus Aurantii Immaturus. | ||
葫芦茶中主要含黄酮类、酚类及三萜类等化学成分。 Flavonoids, Phenols and triterpenes are the main constituent exist in Desmodium triquetrum(L. )DC. | ||
黄酮类化合物可以缓和炎症，疏通血管和促进血液流动。 Flavonols seem to ease inflammation, opening blood vessels and improving blood flow. | ||
目的：采用RP - HPLC方法建立甘草黄酮类化合物的指纹图谱。 Objective: The fingerprint on flavonoids of Licorice was established by RP-HPLC. | ||
用不同的溶剂提取桔皮中的黄酮类化合物，并测定其含量。 Tlavonoid from orange peel were extracted with different solvents, and the contend was determined. | ||
林下生境的黄酮类化合物成分最少，而冠层生境的成分最多。 The components of flavonoids in canopy leaves are most and that in undergrowth areleast. | ||
黄酮类化合物是一类低分子天然植物成分，这类化合物具有共同的母核c6 - C3 - C6。 The flavonoid is a kind of low molecular natural plant ingredient, and this kind of compound has common parent nucleus C6-C3-C6. | ||
即使是桔子不能整个的连着皮吃，但至少保留精髓，即白色粘性的东西，它也含有黄酮类化合物。 Even oranges don't eat the whole peel, but keep the pith, that white stringy stuff; it's packed with flavonoids. | ||
目的研究储存期对毛橘红黄酮类物质含量的影响，为毛橘红有效储存期的确立提供依据。 Objective to study on the flavonoids content in Citri Grandis of different storage to establish the effective storage period for Citri Grandis. | ||
