解除这些使用捏合的橡皮擦。

Use a kneaded eraser to lift these.

包馅儿饼的时候，要把两张馅饼皮捏合的地方弄湿。

When assembling the pie, wet the edges where the two crusts join.

捏合馅饼时，弄湿两块面皮封合的边缘，以形成一个封口。

When assembling the pie, wet the edges where the two crusts join, to form a seal.

油料的预处理如焙烤、捏合等方法对油脂香气具有重要的影响。

Pretreatments, for example roasting and kneading, have important influences on the flavor from lipid before extraction.